New Mills Golf Club

To play golf on top of the world, phone the Professional Carl Cross on (01663) 746161

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New Mills Golf Club - Society Specials for 2011


  

Gold - £36

Bacon Roll & Coffee on Arrival

9 Holes of Golf

Soup & sandwiches for Lunch

18 Holes of Golf

3 Course Meal for Dinner

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Silver - £34

Bacon Roll & Coffee on Arrival

9 Holes of Golf

Soup & sandwiches for Lunch

18 Holes of Golf

2 Course Meal for Dinner

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Bronze - £27.50/£30.50

Soup & sandwiches on Arrival (bronze plus only)

18 Holes of Golf

2 Course Meal for Dinner

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Gold - £36

Starter

Creamy garlic mushrooms.

Bury black pudding with a wholegrain mustard sauce.

Pate with Cumberland sauce and melba toast.

Main courses

Oven baked fillet of salmon with a tarragon and prawn sauce.

Chicken breast stuffed with sausage and cranberry wrapped in bacon served in rich pan gravy.

6oz sirloin steak with a red wine and mushroom sauce.

Gammon steak with egg or pineapple.Homemade cheese and onion flan.

Deserts

Chefs desert of the day.

Ice cream.

 

Silver - £34 

Main courses

Oven baked fillet of salmon with a tarragon and prawn sauce.

Chicken breast stuffed with sausage and cranberry wrapped in bacon served in rich pan gravy.

6oz sirloin steak with a red wine and mushroom sauce.

Gammon steak with egg or pineapple.Homemade cheese and onion flan.

Deserts

Chefs desert of the day.

Ice cream.  

 

Bronze - £30.50

Main course

Grilled gammon with egg or pineapple.

Fish chips and mushy peas.Cottage pie.

Chicken curry with side dishes.

Desert

Chefs desert of the day.

Ice cream

 

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Organisers name   .....................................................................           

Organisers contact number(s)   .....................................................

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Package required  (circle)  Gold               Silver           Bronze          Bronze+

Deposit: £10 per player non refundable.

Cheques made payable: to The New Mills Golf Club.

Tee times: Start from       AM     PM

Catering: Please see enclosed menu for catering requirements, return with your booking form or notify the Stewardess on 01663 743485 seven days prior to your society day. 

Any further information can be obtained from our Professional

Download the full Society Packages form, or contact Carl Cross, our professional, on 01663 746161 (07825066666 mobile) or This e-mail address is being protected from spambots. You need JavaScript enabled to view it to make a booking. Alternatively. contact the Secretary, Margaret Palmer on either 01663 744330 or 07970 331701